Flavour Profile: A sweet yet picante chilli sauce that  has a peppery taste. It is often used as a dipping sauce or with Thai, Vietnamese and Asian cooking.

​

Heat Level: Mild

​

Ingredients: Chillies (Jalapenos, Cayenne, Thai), Apple Cider Vinegar, Water, Garlic, Sugar and Non-Iodised Salt.

​

Pairs well with: eggs, steaks, dips, curries, stir fries and pizzas. If you're feeling adventurous, add it to cocktails or chocolate mousse to emphasize the flavours.

​

Size: 125ml

​